Dietetic complement for its use in feeds for dairy cows, sheep, and goats as an anti-ketosis and hepatic protector

• It increases the level of glucose in the blood.
• It limits the production of ketonic bodies.
• It ensures a good rate of fecundity and fertility.
• It increases the milk production at the peak of lactation.
• It considerably reduces the mortality rate in sheep and goats, generated by problems of toxemia during gestation.
• It helps to overcome heat stress.